China e rekisetsa kantle ho naha IQF red bell pepere

China e rekisetsa kantle ho naha IQF red bell pepere

Pepere e khubelu ea tšepe ke mohloli o babatsehang oa vithamine C, A le fiber.Pepere ea Bell e boetse e na le thepa ea antioxidant, e ka thusang ho sireletsa khahlanong le mafu a kang lefu la pelo le mafu a mang a mofetše.Pelepele ea tšepe e boetse e bitsoa pepere e monate.E sa tjhese e amanang le pepere ya chilli, bell peppers e ka jewa e le tala kapa e phehilwe mme ya etsa tlatsetso e nang le phepo dijong.

Bell peppers ke meroho e metle e ka hoamisoang, 'me e ka hoamisoa kaofela kapa ea khaoloa.Ha li na ho ba crispy hang ha li qhibilihisoa, kahoo li sebelise lijana tse phehiloeng.

Pepere e khubelu e hatselitsoeng ka potlako e boloka 'mala oa pele, tatso le boleng ba phepo li sa fetohe.Ho bonolo ho e boloka.Lihlahisoa tsena li loketse ho sebelisoa ho risepe efe kapa efe moo li tla phehoa joalo ka sopho, li-stew joalo-joalo.

Re ka fana ka IQF red bell pepere e felletseng, /IQF e sehiloeng tloloko e khubelu ea pepere, maqeba a pepere e khubelu ea IQF le mataese a pepere e khubelu ea IQF.Re ka fana ka lihlahisoa tsa IQF tsa limaraka tse fapaneng ho latela litlhoko tsa bareki.Rea u amohela ho ikopanya le rona bakeng sa lintlha tse ling.


Lintlha tsa Sehlahisoa

Li-tag tsa Sehlahisoa

Tlhaloso ea Sehlahisoa

LIHLAHISO IQF e qoetse pepere e khubelu ea tloloko Melatsoana/e feletseng/halofo
MOFUTA Qhekehile
SEBAKA MOTHO China
PHEPO NAKO Selemo kaofela
PHEBELO MOKHOA 100 MTS khoeli le khoeli
BONYENYANE TAOLO MONATE 1 MT
LIEKETSENG 100% pepere e khubelu ea tšepe
SHELF BOPHELO Khoeli ea 24 tlas'a polokelo e khothalletsoang
POLOKO Boloka ka tlas'a -18 ℃, e tiisitsoe ho fokotsa phetiso le tšilafalo
PAKA 10kg / lebokose (kapa ho ea ka litlhoko tsa bareki)
KHAHLISO 25MT/40RH
Tlhokomeliso: Palo e nepahetseng ea ho kenya sehlahisoa e ipapisitse le sephutheloana le litlhaloso tse fapaneng
PONAHALO Khubedu
Monko: Monko o tloaelehileng oa pepere e khubelu
Flavour: Hloekisa pepere e khubelu ea tšepe e tloaelehileng ntle le tatso
TS'ELISO Kaofela/halofo
Li-strips: 5-7mm bophara, bolelele ba tlhaho
Setšoantšo: 10 * 10mm, 20 * 20mm
(kapa ho latela litlhoko tsa bareki)
Li-additives: Ha ho letho
MOEKETSI MOK'HOLO Kakaretso ea palo ea poleiti: Max 5*10^5cfu/g
Coliforms: Max 500cfu/g
E.Coli: Negative
Tomoso le Hlobo: Max1000cfu/g
Salmonella: Ha e na hantle

Pontšo ea Sehlahisoa

pepere e khubelu ea tšepe e hatselitsoeng 2

Pepere e Khubelu e Hatselitsoeng

pepere e khubelu ea tšepe e hoamisitsoeng Flakes2

Frozen Red Bell Pepper Flakes

IQF Red Bell Pepper

Meqathatso ea Pepere e Khubelu e Hatselitsoeng

pepere e khubelu ea tšepe e leqhoa e halikiloeng1

Mataese a Pepere e Khubelu e Hatselitsoeng

Mokhoa oa theknoloji

Ho hlahloba thepa e tala → Ho seha → Ho hlatsoa → Ho belisa → Ho pholile → Ho omisa → Ho ba leqhoa → Ho boloka

Likarolo tsa sehlahisoa

1. 100% ea tlhaho e khethiloeng pepere e ncha ea tšepe

2. Likotlolo tsa boleng ba phepo

3. Ha ho li-additives

4. Boloka bocha ba meroho

5. Boloka 'mala oa pele

6. Bophelo bo atolositsoeng ba sethala

7. Tšimo ea lijo e bonolo ho e sebelisa ebile e sebelisoa haholo

8. Traceability ea polokeho ea lijo

Red Bell Pepper2

Lipotso tse botsoang khafetsa

P: Na u fektheri kapa k'hamphani ea khoebo?
K: Khamphani ea rona e etsa le ho rekisa li-combo tse ka u fang lihlahisoa le litheko tsa boleng bo holimo.

P: O ka fana ka disampole?
A: E.re ka fana ka disampole mahala.

P: Ho thoe'ng ka sephutheloana sa hau?
A: Lihlahisoa tsa rona li ruile ebile li fapane, 'me sephutheloana sa sehlahisoa se ka etsoa ho latela litlhoko tsa bareki.

P: Ho thoe'ng ka tefo ea hau?
A: Re amohela tefo ea L / C, 30% T / T deposit le 70% ho leka-lekana khahlanong le kopi ea litokomane, Chelete.

P: Na u amohela OEM kapa ODM?
A: E, re amohela OEM kapa ODM tšebelisano-'moho.


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  • E 'ngoe:

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