Chinese Prickly Ash Wholesale Sichuan Peppercorn High Quality Pepper ea China

Chinese Prickly Ash e na le 'mala o mofubelu le oli e ngata, lijo-thollo tse kholo tse tletseng, tatso e tebileng.E ka boela ea sebelisoa e le metsoako ea lijo le metsoako ea meriana.Batho ba nka molora oa China ho phekola bohloko, ho nyekeloa ke pelo le ho hlatsa, letšollo le maemo a mang a mangata.Lijong, e sebelisoa e le senoko.

Sehlahisoa sa rona se na le oli ea bohlokoa haholo le boleng bo botle.

1.Pure ea tlhaho ntle le li-additives

2.Tlhaloso ea Sechaena ea prickly molora

3.Hase feela molora oohle oa Chaena empa hape le phofo e ka fanoa ho finyella litlhoko tse fapaneng.

4.Boleng bo tsitsitseng le tšebeletso ea setsebi, tsamaiso e feletseng ea ho latela

5.E na le lisebelisoa tse pharaletseng.E ne e ka sebelisoa ka litsela tse ngata, tse kang lijo tsa hang-hang, lijo tse ikhohomosang, nama joalo-joalo.

Re romelle lengolo-tsoibila

Lintlha tsa Sehlahisoa

Li-tag tsa Sehlahisoa

Tlhaloso ea Sehlahisoa

LIHLAHISO	Sechaena se hloekileng sa tlhaho se prickly Ash pepere e khubelu ea phofo
MOFUTA	Omisitsoe (mo-hla-tse) /dehydrated
SEBAKA MOTHO	China
PHEPO NAKO	Selemo kaofela
PHEBELO MOKHOA	100 MTS khoeli le khoeli
BONYENYANE TAOLO MONATE	1 MT
LIEKETSENG	100% molora oa China oa prickly
SHELF BOPHELO	Likhoeli tse 24 tlas'a polokelo e khothalletsoang
POLOKO	Boloka sebakeng se pholileng le se omeletseng, se koaletsoeng ho fokotsa phetisetso le tšilafalo
PAKA	20kgs x 1PE / PP mokotla (kapa ho ea ka litlhoko tsa bareki)
KHAHLISO	Molora oa China oa prickly:
	Phofo:
	Tlhokomeliso: Palo e nepahetseng ea ho kenya sehlahisoa e ipapisitse le sephutheloana le litlhaloso tse fapaneng
PONAHALO	E khubelu e ntšo
	Monko: Monko o tloaelehileng oa molora oa China
	Tatso: Hloekisa tatso e tloaelehileng ea Sechaena ea prickly Ash ntle le tatso
TS'ELISO	Molora o le mong oa China oa prickly
	Phofo
	(kapa ho latela litlhoko tsa bareki)
	Mongobo:12% Max
	Li-additives: Ha ho letho
MOEKETSI MOK'HOLO	Kakaretso ea palo ea poleiti: Max 1*10^5cfu/g
	Coliforms: Max 500cfu/g
	E.Coli: Negative
	Tomoso le Hlobo: Max1000cfu/g
	Salmonella: Ha e na hantle

Pontšo ea Sehlahisoa

Molora oa Sechaena oa Prickly

Sechaena se bitsoang Prickly Ash Powder2

Molora oa Sechaena oa Prickly

Sechaena se bitsoang Prickly Ash Powder

Mokhoa oa theknoloji

Likarolo tsa sehlahisoa

1. Tšimoloho ea Chaena

2. Tlhaho e hloekileng ha e na li-additives

3. E sebelisoa haholo

Lipotso tse botsoang khafetsa

P: Na u fektheri kapa k'hamphani ea khoebo?
K: Khamphani ea rona e etsa le ho rekisa li-combo tse ka u fang lihlahisoa le litheko tsa boleng bo holimo.

P: O ka fana ka disampole?
A: E.re ka fana ka disampole mahala.

P: Ho thoe'ng ka sephutheloana sa hau?
A: Lihlahisoa tsa rona li ruile ebile li fapane, 'me sephutheloana sa sehlahisoa se ka etsoa ho latela litlhoko tsa bareki.

P: Ho thoe'ng ka tefo ea hau?
A: Re amohela tefo ea L / C, 30% T / T deposit le 70% ho leka-lekana khahlanong le kopi ea litokomane, Chelete.

P: Na u amohela OEM kapa ODM?
A: E, re amohela OEM kapa ODM tšebelisano-'moho.

E fetileng: Boleng bo phahameng 100% tlhaho Lithollo tsa poone tse hatselitsoeng tse nang le theolelo

E 'ngoe: Pepere ea Sechaena e hloekileng ea tlhaho ea Ash Sichuan Peppercorns e Tala ea Sichuan

Ngola molaetsa wa hao mona mme o re romele wona